<Record><identifier xmlns="http://purl.org/dc/elements/1.1/">URN:NBN:SI:DOC-RUKY0SNU</identifier><date>2003</date><creator>Jenko-Rogelj, Mira</creator><relation>documents/doc/R/URN_NBN_SI_doc-RUKY0SNU_001.htm</relation><relation>documents/doc/R/URN_NBN_SI_doc-RUKY0SNU_001.pdf</relation><relation>documents/doc/R/URN_NBN_SI_doc-RUKY0SNU_001.txt</relation><format format_type="volume">105</format><format format_type="issue">3</format><format format_type="type">article</format><format format_type="extent">str. 76-78</format><identifier identifier_type="ISSN">0350-4697</identifier><identifier identifier_type="COBISSID">1622906</identifier><identifier identifier_type="URN">URN:NBN:SI:doc-RUKY0SNU</identifier><language>slv</language><publisher>Zveza čebelarskih društev Slovenije</publisher><source>Slovenski čebelar</source><rights>InC</rights><subject language_type_id="eng">Food contamination</subject><subject language_type_id="eng">Honey</subject><subject language_type_id="slv">kontaminacija</subject><subject language_type_id="slv">med</subject><subject language_type_id="eng">Pesticide residues</subject><title>Mejne vrednosti ostankov kemičnih sredstev v medu</title><title>prispevek na drugem srečanju preglednikov za med</title></Record>