<Record><identifier xmlns="http://purl.org/dc/elements/1.1/">URN:NBN:SI:DOC-SGLVQ54V</identifier><date>2020</date><creator>Ghotbzadeh Kermani, Yalda</creator><creator>Khavari Nejad, Ramazan Ali</creator><creator>Mahmoodzadeh, Homa</creator><creator>Shahrokh Abadi, Khadijeh</creator><relation>documents/doc/S/URN_NBN_SI_doc-SGLVQ54V_001.pdf</relation><relation>documents/doc/S/URN_NBN_SI_doc-SGLVQ54V_001.txt</relation><format format_type="issue">1</format><format format_type="volume">116</format><format format_type="type">article</format><format format_type="extent">str. 189-197</format><identifier identifier_type="ISSN">1581-9175</identifier><identifier identifier_type="COBISSID_HOST">34833411</identifier><identifier identifier_type="URN">URN:NBN:SI:doc-SGLVQ54V</identifier><language>eng</language><publisher>Biotehniška fakulteta</publisher><source>Acta agriculturae Slovenica</source><rights>BY-NC-ND</rights><subject language_type_id="slv">Cichorium intybus</subject><subject language_type_id="slv">endotal</subject><subject language_type_id="slv">fitotoksične spojine</subject><subject language_type_id="slv">glutatione peroksidaza</subject><subject language_type_id="slv">kantaridin</subject><subject language_type_id="slv">katalaza</subject><subject language_type_id="slv">navadni potrošnik</subject><title>Comparative effects of cantharidin and endothall on gene expression and activity of antioxidant enzymes in Cichorium intybus L.</title></Record>