<Record><identifier xmlns="http://purl.org/dc/elements/1.1/">URN:NBN:SI:DOC-TYVB8UHF</identifier><date>2019</date><creator>Correia, Paula</creator><creator>Ferrao, Ana Cristina</creator><creator>Ferreira, Manuela</creator><creator>Guiné, Raquel P. F.</creator><relation>documents/doc/T/URN_NBN_SI_doc-TYVB8UHF_001.pdf</relation><relation>documents/doc/T/URN_NBN_SI_doc-TYVB8UHF_001.txt</relation><format format_type="issue">1</format><format format_type="volume">58</format><format format_type="type">article</format><format format_type="extent">str. 40-46</format><identifier identifier_type="ISSN">0351-0026</identifier><identifier identifier_type="COBISSID_HOST">4410085</identifier><identifier identifier_type="URN">URN:NBN:SI:doc-TYVB8UHF</identifier><language>eng</language><publisher>Nacionalni inštitut za javno zdravje</publisher><source>Zdravstveno varstvo</source><rights>BY-NC-ND</rights><subject language_type_id="slv">dojemanje prehrane</subject><subject language_type_id="eng">food areas</subject><subject language_type_id="eng">healthy diet</subject><subject language_type_id="eng">nutrition knowledge</subject><subject language_type_id="eng">perceptions</subject><subject language_type_id="slv">področje prehrane</subject><subject language_type_id="eng">Portugal</subject><subject language_type_id="slv">Portugalska</subject><subject language_type_id="eng">survey</subject><subject language_type_id="slv">vprašalniki</subject><subject language_type_id="slv">zdrava prehrana</subject><subject language_type_id="slv">znanje o prehrani</subject><title>Dojemanje zdrave prehrane Portugalcev glede na njihovo področje dela ali študija</title><title>Perceptions towards healthy diet of the Portuguese according to area of work or studies</title></Record>