Isolation of Escherichia coli, Staphylococcus auresu and Listeria monocytogenes from milk products sold under market conditions at Agra region

URN:NBN:SI:DOC-XM0KGJBF2008Prakash, AlkaSingh, Priyankadocuments/znanstveni_clanki/acta_agriculturae_slovenica/html/URN_NBN_SI_doc-XM0KGJBF.htmldocuments/znanstveni_clanki/acta_agriculturae_slovenica/pdf/URN_NBN_SI_doc-XM0KGJBF.pdfdocuments/znanstveni_clanki/acta_agriculturae_slovenica/txt/URN_NBN_SI_doc-XM0KGJBF.txt192articlestr. 83-881581-91751854-19412413704URN:NBN:SI:doc-XM0KGJBFengBiotehniška fakultetaActa agriculturae SlovenicaInCEscherichia coliIndiaIndijaListeria monocytogenesmicrobiologymikrobiologijamlečni izdelkiskutaStaphylococcus aureussveži sirzdravstveno varstvoIsolation of Escherichia coli, Staphylococcus auresu and Listeria monocytogenes from milk products sold under market conditions at Agra regionOsamitev bakterij Escherichia coli, Staphylococcus aureus in Listeria monocytogenes iz mlečnih proizvodov, ki so na tržišču v regiji Agra (Indija)