<Record><identifier xmlns="http://purl.org/dc/elements/1.1/">URN:NBN:SI:DOC-ZSNQN78I</identifier><date>2024</date><creator>Čok, Lucija</creator><relation>documents/doc/Z/URN_NBN_SI_doc-ZSNQN78I_001.jpg</relation><relation>documents/doc/Z/URN_NBN_SI_doc-ZSNQN78I_001.pdf</relation><relation>documents/doc/Z/URN_NBN_SI_doc-ZSNQN78I_001.txt</relation><format format_type="extent">1 spletni vir (1 datoteka PDF (138 str.))</format><identifier identifier_type="DOI">10.35469/978-961-7195-48-4</identifier><identifier identifier_type="COBISSID">213037315</identifier><identifier identifier_type="ISBN">978-961-7195-48-4</identifier><identifier identifier_type="URN">URN:NBN:SI:doc-ZSNQN78I</identifier><language>eng</language><coverage coverage_type="spatial">Istra (Slovenija)</coverage><publisher publisher_location="Koper">= Science and Research Centre Koper, Annales ZRS</publisher><publisher publisher_location="Koper">Znanstveno-raziskovalno središče Koper, Annales ZRS</publisher><source>knjige</source><rights>InC</rights><subject language_type_id="slv">elektronske knjige</subject><subject language_type_id="slv">etnologija</subject><subject language_type_id="slv">hrana</subject><subject language_type_id="slv">Kuharski recepti</subject><subject language_type_id="slv">kulinarika</subject><subject language_type_id="slv">Narodne jedi</subject><subject language_type_id="slv">Prehrambna kultura</subject><subject language_type_id="slv">prehrambne navade</subject><subject language_type_id="slv">prehrana</subject><subject language_type_id="slv">Zgodovina</subject><subject language_type_id="slv">zgodovinski pregledi</subject><title>Flavours of the sea</title><title>old Istrian cuisine</title></Record>