<Record><identifier xmlns="http://purl.org/dc/elements/1.1/">URN:NBN:SI:doc-2SE047Z4</identifier><date>2015</date><creator>Stare, Sandra</creator><relation>documents/doc/2/URN_NBN_SI_doc-2SE047Z4_001.pdf</relation><relation>documents/doc/2/URN_NBN_SI_doc-2SE047Z4_001.txt</relation><format format_type="volume">15</format><format format_type="issue">2</format><format format_type="type">article</format><format format_type="extent">str. 48-57</format><identifier identifier_type="ISSN">1580-5573</identifier><identifier identifier_type="ISSN">1581-6974</identifier><identifier identifier_type="COBISSID">286178560</identifier><identifier identifier_type="URN">URN:NBN:SI:doc-2SE047Z4</identifier><language>eng</language><language>slv</language><publisher>Fakulteta za arhitekturo</publisher><source>AR. Arhitektura, raziskave</source><rights>BY-NC</rights><subject language_type_id="eng">cultural heritage</subject><subject language_type_id="slv">kulturna dediščina</subject><subject language_type_id="slv">Ljubljana</subject><subject language_type_id="eng">tourism</subject><subject language_type_id="slv">trajnostni turizem</subject><subject language_type_id="slv">turizem</subject><title>Slovenian authentic tastes, sustainable tourism in Ljubljana</title><title>Pristni okusi, trajnostni turizem v Ljubljani</title></Record>