<Record><identifier xmlns="http://purl.org/dc/elements/1.1/">URN:NBN:SI:doc-AUBYY0XK</identifier><date>2012</date><creator>Lukić, Boris</creator><relation>documents/doc/A/URN_NBN_SI_doc-AUBYY0XK_001.htm</relation><relation>documents/doc/A/URN_NBN_SI_doc-AUBYY0XK_001.pdf</relation><relation>documents/doc/A/URN_NBN_SI_doc-AUBYY0XK_001.txt</relation><format format_type="type">article</format><format format_type="extent">str. 105-110</format><format format_type="issue">suppl. 3</format><identifier identifier_type="ISSN">1581-9175</identifier><identifier identifier_type="ISSN">1854-1941</identifier><identifier identifier_type="ISSN">1854-4800</identifier><identifier identifier_type="COBISSID">264811008</identifier><identifier identifier_type="URN">URN:NBN:SI:doc-AUBYY0XK</identifier><language>eng</language><publisher>Biotehniška fakulteta</publisher><source>Acta agriculturae slovenica. Suplement</source><rights>InC</rights><subject language_type_id="slv">klavne lastnosti</subject><subject language_type_id="slv">mesna industrija</subject><subject language_type_id="slv">meso</subject><subject language_type_id="slv">prašiči</subject><subject language_type_id="slv">spol</subject><subject language_type_id="slv">svinjsko meso</subject><title>Effect of carcass weight and gender on main tissue distribution in carcass main cuts</title></Record>