<Record><identifier xmlns="http://purl.org/dc/elements/1.1/">URN:NBN:SI:doc-IHOZSR9F</identifier><date>2005</date><creator>Panjek, Aleksander</creator><relation>documents/znanstveni_clanki/annales_series_historia_et_sociologia/html/URN_NBN_SI_doc-IHOZSR9F.html</relation><relation>documents/znanstveni_clanki/annales_series_historia_et_sociologia/pdf/URN_NBN_SI_doc-IHOZSR9F.pdf</relation><relation>documents/znanstveni_clanki/annales_series_historia_et_sociologia/txt/URN_NBN_SI_doc-IHOZSR9F.txt</relation><format format_type="issue">1</format><format format_type="main">10 strani</format><format format_type="volume">15</format><format format_type="type">article</format><format format_type="extent">str. 15-24</format><identifier identifier_type="ISSN">1408-5348</identifier><identifier identifier_type="COBISSID">918995</identifier><identifier identifier_type="URN">URN:NBN:SI:doc-IHOZSR9F</identifier><language>ita</language><publisher>Univerza na Primorskem, Znanstvenoraziskovalno središče</publisher><publisher>Zgodovinsko društvo za južno Primorsko</publisher><source>Annales. Series historia et sociologia</source><rights>BY-NC</rights><subject language_type_id="slv">ekonomska zgodovina</subject><subject language_type_id="slv">kmečki turizem</subject><subject language_type_id="slv">podeželje</subject><subject language_type_id="slv">raziskave</subject><subject language_type_id="slv">razvoj podeželja</subject><subject language_type_id="eng">rural area</subject><subject language_type_id="eng">sustainable development</subject><subject language_type_id="slv">trajnostni razvoj</subject><title>La valorizzazione degli alimenti tradizionali e la storia dell'agricoltura</title><title>un'indagine sugli agriturismi al confine italo-sloveno tra Gorizia e Capodistria</title></Record>