<Record><identifier xmlns="http://purl.org/dc/elements/1.1/">URN:NBN:SI:doc-P051P73T</identifier><date>2009</date><creator>Radišek, Sebastjan</creator><creator>Širca, Saša</creator><creator>Urek, Gregor</creator><creator>Zupančič, Martina</creator><creator>Žveplan, Silvo</creator><relation>documents/znanstveni_clanki/hmeljarski_bilten/html/URN_NBN_SI_doc-P051P73T.html</relation><relation>documents/znanstveni_clanki/hmeljarski_bilten/pdf/URN_NBN_SI_doc-P051P73T.pdf</relation><relation>documents/znanstveni_clanki/hmeljarski_bilten/txt/URN_NBN_SI_doc-P051P73T.txt</relation><format format_type="issue">1</format><format format_type="volume">16</format><format format_type="type">article</format><identifier identifier_type="ISSN">0350-0756</identifier><identifier identifier_type="COBISSID">727671</identifier><identifier identifier_type="URN">URN:NBN:SI:doc-P051P73T</identifier><language>slv</language><publisher>Inštitut za hmeljarstvo in pivovarstvo</publisher><source>Hmeljarski bilten</source><rights>InC</rights><subject language_type_id="slv">hmelj</subject><subject language_type_id="slv">hmeljarstvo</subject><subject language_type_id="slv">kompostiranje</subject><subject language_type_id="slv">razkuževanje</subject><title>Application of dazomet for desinfection of hop compost</title><title>Uporaba dazometa za razkuževanje hmeljnega komposta</title></Record>