<Record><identifier xmlns="http://purl.org/dc/elements/1.1/">URN:NBN:SI:doc-PRCY3XZF</identifier><date>2021</date><creator>Ledinek Lozej, Špela</creator><relation>documents/doc/P/URN_NBN_SI_doc-PRCY3XZF_001.pdf</relation><relation>documents/doc/P/URN_NBN_SI_doc-PRCY3XZF_001.txt</relation><format format_type="issue">1</format><format format_type="volume">61</format><format format_type="type">article</format><format format_type="extent">str. 153-168</format><identifier identifier_type="DOI">10.3986/AGS.8746</identifier><identifier identifier_type="ISSN">1581-6613</identifier><identifier identifier_type="COBISSID_HOST">72397827</identifier><identifier identifier_type="URN">URN:NBN:SI:doc-PRCY3XZF</identifier><language>eng</language><publisher publisher_location="Ljubljana">Geografski inštitut Antona Melika ZRC SAZU</publisher><publisher publisher_location="Ljubljana">Slovenska akademija znanosti in umetnosti</publisher><publisher publisher_location="Ljubljana">Založba ZRC</publisher><source>Acta geographica Slovenica</source><rights>BY-NC-ND</rights><subject language_type_id="slv">Alpe (Italija)</subject><subject language_type_id="slv">Alpe (Slovenija)</subject><subject language_type_id="eng">branding (marketing)</subject><subject language_type_id="eng">cheese</subject><subject language_type_id="slv">oblikovanje blagovne znamke</subject><subject language_type_id="eng">protection of cultural property</subject><subject language_type_id="slv">sir</subject><subject language_type_id="eng">The Alps (Italy)</subject><subject language_type_id="eng">The Alps (Slovenia)</subject><subject language_type_id="slv">varstvo kulturne dediščina</subject><title>Labelling, certification and branding of cheeses in the southeastern Alps (Italy, Slovenia)</title><title>Montasio, Bovec, Tolminc and Mohant cheese</title></Record>