URN:NBN:SI:doc-TPPP2XPD2010Firmino, Anadocuments/doc/T/URN_NBN_SI_doc-TPPP2XPD_001.htmdocuments/doc/T/URN_NBN_SI_doc-TPPP2XPD_001.pdfdocuments/doc/T/URN_NBN_SI_doc-TPPP2XPD_001.txt15articlestr. 101-1131854-665X254196736URN:NBN:SI:doc-TPPP2XPDengUniverza v Mariboru, Filozofska fakultetaRevija za geografijoBYekološko kmetijstvoIndiaIndijapodeželjerural areasustainable developmenttourismtrajnostni razvojturizemNew challenges for the organic farmers in India - tourism, spices and herbs