<Record><identifier xmlns="http://purl.org/dc/elements/1.1/">URN:NBN:SI:doc-X99YATOP</identifier><date>2022</date><creator>Grasseni, Cristina</creator><relation>documents/doc/X/URN_NBN_SI_doc-X99YATOP_001.pdf</relation><relation>documents/doc/X/URN_NBN_SI_doc-X99YATOP_001.txt</relation><format format_type="issue">2</format><format format_type="volume">62</format><format format_type="type">article</format><format format_type="extent">str. 75-85</format><identifier identifier_type="DOI">10.3986/AGS.10577</identifier><identifier identifier_type="COBISSID">135325955</identifier><identifier identifier_type="ISSN">1581-6613</identifier><identifier identifier_type="URN">URN:NBN:SI:doc-X99YATOP</identifier><language>eng</language><publisher publisher_location="Ljubljana">Geografski inštitut Antona Melika ZRC SAZU</publisher><publisher publisher_location="Ljubljana">Slovenska akademija znanosti in umetnosti</publisher><publisher publisher_location="Ljubljana">Založba ZRC</publisher><source>Acta geographica Slovenica</source><rights>BY-NC-ND</rights><subject language_type_id="slv">Alpe (Italija)</subject><subject language_type_id="eng">Alps (Italy)</subject><subject language_type_id="slv">blagovne znamke</subject><subject language_type_id="eng">cheese</subject><subject language_type_id="slv">kulturna dediščina</subject><subject language_type_id="slv">oblikovanje blagovne znamke</subject><subject language_type_id="eng">place branding</subject><subject language_type_id="slv">sir</subject><subject language_type_id="slv">sirarstvo</subject><subject language_type_id="slv">trženje</subject><title>From branding to solidarity</title><title>the COVID-19 impact on marketing Strachítunt cheese from Val Taleggio, Italy</title></Record>