<Record><identifier xmlns="http://purl.org/dc/elements/1.1/">URN:NBN:SI:doc-YSQDNAI0</identifier><date>2023</date><creator>Leghissa, Cristina</creator><relation>documents/doc/Y/URN_NBN_SI_doc-YSQDNAI0_001.pdf</relation><relation>documents/doc/Y/URN_NBN_SI_doc-YSQDNAI0_001.txt</relation><format format_type="issue">5</format><format format_type="volume">68</format><format format_type="type">article</format><format format_type="extent">str. 39-44</format><identifier identifier_type="ISSN">0011-7943</identifier><identifier identifier_type="COBISSID">171663619</identifier><identifier identifier_type="URN">URN:NBN:SI:doc-YSQDNAI0</identifier><language>slv</language><publisher>Zavod Republike Slovenije za varstvo pri delu</publisher><source>Delo in varnost</source><rights>InC</rights><subject language_type_id="slv">fizična aktivnost</subject><subject language_type_id="slv">poškodbe</subject><subject language_type_id="slv">prehrana</subject><subject language_type_id="slv">regeneracija</subject><subject language_type_id="slv">šport</subject><subject language_type_id="slv">športniki</subject><subject language_type_id="slv">zdravje</subject><title>Vloga prehrane pri regeneraciji po športu</title></Record>