Antioksidativni potencial otrobov pire, navadne in tatarske ajde - Lukšič, Lea (Acta agriculturae Slovenica, 2013)
Keywords: buckwheat; spelt; tartary buckwheat; polyphenols; antioxidants; navadna ajda; phenols; pira; tatarska ajda; polifenoli; tanini; antioksidanti; antioxidant