11. MAJ 2004 11 MAY 2004 št./No 126 15 KMETIJSTVO IN RIBIŠTVO AGRICULTURE AND FISHING št./No 18 ZAKOL ŽIVINE V KLAVNICAH, SLOVENIJA, MAREC 2004 LIVESTOCK SLAUGHTER IN SLAUGHTERHOUSES, SLOVENIA, MARCH 2004 V marcu 2004 se je v primerjavi s februarjem 2004 povečalo število zaklanih prašičev (za 31,4 %), goveda (za 24,7 %) in perutnine (za 16,8 %). In comparison with the previous month, in March 2004 the number of slaughtered pigs increased by 31.4%, cattle by 24.7% and poul- try by 16.8%. V marcu 2004 se je v primerjavi s prejšnjim mesecem prav tako opazno povečala masa zaklanih prašičev (za 32,5 %), goveda (za 23,9 %) in perutnine (za 16,2 %). In comparison with the previous month, in March 2004 weight of slaughtered pigs increased by 32.5%, cattle by 23.9% and poultry by 16.2%. V primerjavi z lanskim marcem se je v letošnjem marcu povečalo število zaklanega goveda (za 21,5 %), prašičev (za 18,4 %), medtem ko se je število zaklane perutnine zmanjšalo (za 3,7 %). In comparison with March 2003, in March 2004 the number of slaughtered cattle increased by 21.5%, pigs by 18.4%, while number of slaughtered poultry decreased by 3.7%. V letošnjem marcu se je v primerjavi z marcem 2003 povečala masa zaklanega goveda (za 20,8 %), prašičev (za 17,0 %) medtem ko se je zmanjšala masa zaklane perutnine (za 3,9 %). In comparison with March 2003, in March 2004 weight of slaugh- tered cattle increased by 20.8%, pigs by 17.0%, while weight of slaughtered poultry decreased by 3.9%. Slika 1: Masa trupov v klavnicah zaklane živine, Slovenija marec 2003 - marec 2004 Chart 1: Weight of dressed carcass of slaughtered livestock in slaughterhouses, Slovenia, March 2003 - March 2004 Statistične informacije, št. 126/2004 2 Rapid Reports No 126/2004 1. Zakol živine v klavnicah, Slovenija, marec 2004 Livestock slaughter in slaughterhouses, Slovenia, March 2004 Masa očiščenih trupov Weight of dressed carcass Število zaklanih živali Number of slaughtered ani- mals skupaj total t povprečna average kg Konji, skupaj 137 32 237,0 Horses, total Govedo, skupaj 14632 3915 267,5 Cattle, total teleta 2936 237 80,6 calves biki, stari do 24 mesecev 6029 2048 339,8 bulls, up to 24 months telice 1714 424 247,2 heifers kastrati (voli) 51 15 285,9 bullocks (oxen) krave 3177 937 294,8 cows biki, stari nad 24 mesecev 725 254 350,8 bulls, over 24 months Prašiči, skupaj 44934 3601 80,1 Pigs, total prašički 756 13 16,6 piglets pitani prašiči 43280 3473 80,2 fattened pigs izločeni plemenski prašiči 794 108 136,2 eliminated breeding pigs mladi pitani merjasci 104 7 71,1 young fattened boars Ovce, skupaj 930 13 13,5 Sheep, total jagnjeta 916 12 13,4 lambs mlade ovce, ovce in ovni 14 0 20,8 young sheep, breeding sheep and rams Koze, skupaj 5 0 7,6 Goats, total Kunci, skupaj 6842 10 1,5 Rabbits, total Perutnina, skupaj 2281018 4262 1,87 Poultry, total pitani piščanci 2146096 3306 1,54 broilers odrasle kokoši 69298 127 1,84 hens purani 64766 825 12,73 turkeys druga perutnina 858 4 4,59 other poultry 2. Indeksi števila in mase trupov zaklane živine, Slovenija, marec 2004 Indices of number and carcass weight of slaughtered livestock, Slovenia, March 2004 III 2004 II 2004 III 2004 III 2003 število number masa weight število number masa weight Konji 123,4 129,5 112,3 111,2 Horses Govedo 124,7 123,9 121,5 120,8 Cattle Prašiči 131,4 132,5 118,4 117,0 Pigs Ovce 208,5 192,9 167,0 154,6 Sheep Perutnina 116,8 116,2 96,3 96,1 Poultry 3. Zakol živine iz uvoza, Slovenija, marec 2004 Slaughter of imported livestock, Slovenia, March 2004 Indeksi Indices Indeksi Indices Število zaklanih živali Number of slaughtered animals III 2004 II 2004 III 2004 III 2003 Masa očiščenih trupov (t) Weight of dressed carcass (t) III 2004 II 2004 III 2004 III 2003 Govedo - - - - - - Cattle Prašiči - - - - - - Pigs Statistične informacije, št. 126/2004 Rapid Reports No 126/2004 3 4. Zakol goveda po kategorijah EU, Slovenija, marec 2004 Slaughter of cattle according to EU categories, Slovenia, March 2004 Masa očiščenih trupov Weight of dressed carcass Število zaklanih živali Number of slaughtered animals skupaj total t povprečna average kg Govedo, skupaj 14632 3915 267,5 Cattle, total A. teleta 2936 237 80,6 A. calves B. telice 1714 424 247,2 B. heifers C. krave 3177 937 294,8 C. cows D. biki 6754 2303 341,0 D. bulls E. kastrati 51 15 285,9 E. bullocks STATISTIČNA ZNAMENJA STATISTICAL SIGNS - ni pojava - no occurrence of event ... ni podatka ... data not available Ø povprečje Ø average * popravljen podatek * corrected data 0 podatek je manjši od 0,5 dane merske enote 0 value not zero but less than 0,5 of the unit employed 0,0 podatek je manjši od 0,05 dane merske enote 0,0 value not zero but less than 0,05 of the unit employed 1) označba za opombo pod tabelo 1) footnote ( ) začasen, nezadostno preverjen ali ocenjen podatek ( ) provisional, incomplete or estimated data z podatek zaradi zaupnosti ni objavljen z data not published because of confidentiality METODOLOŠKA POJASNILA METHODOLOGICAL EXPLANATIONS Namen statističnega raziskovanja The purpose of the statistical survey Z raziskavo o zakolu živine v klavnicah mesečno opazujemo spremembe v številu in masi zaklanih živali, in sicer konj, goveda, prašičev, ovac, koz, kuncev ter perutnine. Od leta 2003 dalje pa spremljamo za potrebe statističnega raziskovanja odkup kmetijskih pridelkov tudi prodajo kož (govejih, telečjih in prašičjih). With the Survey on Livestock Slaughter in Slaughterhouses we observe monthly changes of the number and weight of slaughtered animals, namely horses, cattle, pigs, sheep, goats, rabbits and poultry. From 2003 on we monthly observe sale of skin (beef, veal and pig) for the purpose of survey of Agriculture purchase. Viri podatkov in zajetje Data sources and coverage Podatke zberemo z mesečnimi poročili, ki nam jih pošiljajo vse registrirane klavnice v Sloveniji. Data are collected monthly from all slaughterhouses in Slovenia by means of a postal survey. Definicije Definitions Kategorije goveda so skladne s kategorijami, ki jih določa Pravilnik o ocenjevanju in razvrščanju govejih trupov in polovic na klavni liniji (Ur. list RS št. 103/01), kategorije prašičev pa s kategorijami, ki jih določa Pravilnik o kakovosti zaklanih prašičev in kategorizaciji svinjskega mesa (Ur. list RS št. 68/95). Categories of cattle are harmonised with categories which are determined by the Regulation of Appreciation and Classification of Cattle Carcasses and Halves on Slaughter Line (Official Journal of the Republic of Slovenia, No. 103/01), categories of pigs are harmonised with categories, determined by the Regulation of Quality of Slaughtered Pigs and Categorisation of Pork Meat (Official Journal of the Republic of Slovenia, No. 68/95). Trupi goveda in konj so trupi brez kože, glave, spodnjih delov nog, repa in notranjih organov prsne in trebušne votline, ledvičnega in drugega odvečnega loja trebušne in medenične votline. Carcasses of cattle and horses are carcasses without skin, head, lower parts of legs, tail and internal organs of thoracic and abdominal cavity, renal and other redundant suet of abdominal and pelvic cavity. Teleta so živali, stare od 3 tednov do 6 mesecev, katerih topla masa trupa tehta od 25 do 180 kg. Calves are animals aged 3 weeks to 6 months with warm carcass weight from 25 to 180 kg. Mlado govedo so biki, stari od 6 do 24 mesecev, telice in prvesnice, stare od 6 do 30 mesecev, ter kastrati (voli), stari od 6 do 30 mesecev. Young cattle are bulls aged from 6 up to 24 months, heifers and cows with first calf aged from 6 up to 30 months, and castrates (oxen) aged from 6 up to 30 months. Govedo so biki, stari nad 24 mesecev, ter telice, krave in voli, stari nad 30 mesecev. Cattle are bulls aged over 24 months, and heifers, cows and oxen aged over 30 months. Trupi drobnice so trupi z ledvicami in ledvičnim lojem brez kože, glave, spodnjih delov nog, repa in notranjih organov. Carcasses of small cattle are carcasses with kidneys and renal suet without skin, head, lower parts of legs, tail and internal organs. Statistične informacije, št. 126/2004 4 Rapid Reports No 126/2004 Trupi prašičev so trupi zaklanih in izkrvavljenih prašičev brez parkljev, drobovja, spolnih organov, trebušnega sala, ledvic in trebušne prepone, pri garanih (mavžanih) s kožo, glavo in repom, pri odrtih (izkoženih) pa brez glave, kože in repa. Carcasses of pigs are carcasses of slaughtered and bled pigs without hoofs, entrails, genitals, abdominal fat, kidneys and diaphragm, at carcasses with skin on, with skin, head and tail, and at dehided (skinned) carcasses without head, skin and tail. Trupi prašičkov so trupi s kožo in brez ščetin in parkljev ter brez spolnih organov. Carcasses of piglets are carcasses with skin and without bristles, hoofs and genitals. Prašički so po omenjenem pravilniku prašički obeh spolov s toplo maso očiščenega trupa od 5 do 19 kg. Piglets are according to the mentioned regulation piglets of both sexes with warm dressed carcass weight from 5 to 19 kg. Pitani prašiči so lahki in težki pitani prašiči. Fattened pigs are light and heavy fattened pigs. Izločeni plemenski prašiči so plemenske svinje ne glede na maso toplih polovic in merjasci z maso toplih polovic nad 80 kg pri garanih in nad 64 kg pri odrtih merjascih. Eliminated breeding pigs are breeding sows irrespective of warm halves’ weight and boars with warm halves’ weight above 80 kg at carcasses with skin on and above 64 kg at dehided boars. Mladi pitani merjasci so nekastrirani prašiči moškega spola z maso toplih polovic od 50 do 80 kg pri garanih oz. od 37 do 64 kg pri odrtih prašičih. Young fattened boars are uncastrated male pigs with warm halves’ weight from 50 to 80 kg at carcasses with skin on and from 37 to 64 kg at dehided pigs. Trupi kuncev in perutnine so za kuho pripravljeni trupi omenjenih živali. Carcasses of rabbits and poultry are ready-to-cook carcasses. Objavljanje rezultatov: Data publishing: Mesečno: Monthly: - Statistične informacije. Kmetijstvo in ribištvo. Zakol živine v klavnicah - Rapid Reports. Agriculture and Fishing. Livestock Slaughter in Slaughterhouses - Mesečni statistični pregled - Monthly Statistical Review Letno: Yearly: - Statistični letopis - Statistical Yearbook - Rezultati raziskovanj - Results of Surveys KOMENTAR COMMENT V marcu 2004 se je v primerjavi s februarjem 2004 povečalo število zaklanih ovac (za 108,5 %), prašičev (za 31,4 %), goveda (za 24,7 %), konj (za 23,4 %) in perutnine (za 16,8 %). In comparison with the previous month, in March 2004 the number of slaughtered sheep increased by 108.5%, pigs by 31.4%, cattle by 24.7%, horses by 23.4% and poultry by 16.8%. V marcu 2004 se je v primerjavi s prejšnjim mesecem prav tako opazno povečala masa zaklanih ovac (za 92,9 %), prašičev (za 32,5 %), konj (29,5 %), goveda (za 23,9 %) in perutnine (za 16,2 %). In comparison with the previous month, in March 2004 weight of slaugh- tered sheep increased by 92.9%, pigs by 32.5%, horses by 29.5%, cattle by 23.9%, and poultry by 16.2%. V primerjavi z lanskim marcem se je v letošnjem marcu povečalo šte- vilo zaklanih ovac (za 67,0 %), goveda (za 21,5 %), prašičev (za 18,4 %), konj (za 12,3 %), medtem ko se je število zaklane perutnine zman- jšalo (za 3,7 %). In comparison with March 2003, in March 2004 the number of slaugh- tered sheep increased by 67.0%, cattle by 21.5%, pigs by 18.4% and horses by 12.3%, while number of slaughtered poultry decreased by 3.7%. V letošnjem marcu se je v primerjavi z marcem 2003 povečala masa zaklanih ovac (za 54,6 %), goveda (za 20,8 %), prašičev (za 17,0 %) in konj (za 11,2 %), medtem ko se je zmanjšala masa zaklane perutnine (za 3,9 %). In comparison with March 2003, in March 2004 weight of slaughtered sheep increased by 54.6%, cattle by 20.8%, pigs by 17.0% and horses by 11.2%, while weight of slaughtered poultry decreased by 3.9%. V mesecu marcu v klavnicah registriranih v RS ni bilo zakola živine iz uvoza. In March 2004 there was no slaughter in slaughterhouses in Slovenia of animals from import. Sestavil / Prepared by: Aladar Belec Izdaja, založba in tisk Statistični urad Republike Slovenije, Ljubljana, Vožarski pot 12 - Uporaba in objava podatkov dovoljena le z navedbo vira - Odgovarja generalna direktorica mag. Irena Križman - Urednica zbirke Statis- tične informacije Marina Urbas - Slovensko besedilo jezikovno uredila Ivanka Zobec - Angleško besedilo jezikovno uredil Boris Panič - Tehnični urednik Anton Rojc - Naklada 110 izvodov - ISSN zbirke Statistične informacije 1408-192X - ISSN podzbirke Kmetijstvo in ribištvo 1408-9335 - Informacije daje Informaci- jsko središče, tel.: (01) 241 51 04 - El. pošta: info.stat@gov.si - http://www.stat.si. Edited, published and printed by the Statistical Office of the Republic of Slove- nia, Ljubljana, Vožarski pot 12 - These data can be used provided the source is acknowledged - Director-General Irena Križman - Rapid Reports editor Marina Urbas - Slovene language editor Ivanka Zobec - English lan- guage editor Boris Panič - Technical editor Anton Rojc - Total print run 110 cop- ies - ISSN of Rapid Reports 1408-192X - ISSN of subcollection Agriculture and fishing 1408-9335 - Information is given by the Information Centre of the Statis- tical Office of the Republic of Slovenia, tel.: +386 1 241 51 04 - E-mail: info.stat@gov.si - http://www.stat.si.