APA:
Colarič, Mateja, Štampar, Franci, Hudina, Metka (2004). Contents of sugars and organic acids in the cultivars of peach (Prunus persica L.) and nectarine (Prunus persica var. nucipersica Schneid.).
Acta agriculturae Slovenica, volume 83, issue 1, str. 53-61.
URN:NBN:SI:DOC-51MRZOUK from http://www.dlib.si
MLA:
Colarič, Mateja, Štampar, Franci, Hudina, Metka. "Contents of sugars and organic acids in the cultivars of peach (Prunus persica L.) and nectarine (Prunus persica var. nucipersica Schneid.)."
Acta agriculturae Slovenica volume 83. issue 1 (2004) str. 53-61.
<http://www.dlib.si/?URN=URN:NBN:SI:DOC-51MRZOUK>