APA:
Ohnishi, Ohmi (2020). The origin of cultivated buckwheat in Mankang district of the Sanjiang area of Eastern Tibet and its diffusion to India and the Himalayan hills.
Folia biologica et geologica, letnik 61, številka 1, str. 7-15.
URN:NBN:SI:DOC-5QTKK1NK from http://www.dlib.si
MLA:
Ohnishi, Ohmi. "The origin of cultivated buckwheat in Mankang district of the Sanjiang area of Eastern Tibet and its diffusion to India and the Himalayan hills."
Folia biologica et geologica letnik 61. številka 1 (2020) str. 7-15.
<http://www.dlib.si/?URN=URN:NBN:SI:DOC-5QTKK1NK>